The pitch ? A well known upscale and naughty enclave during the Belle Époque, this Montmartre institution has truly awakened under the impulsion of two fans who adore this furiously French landmark. New decor, new menu, the comeback of the Moulin has attracted all the trendies in the area.
The terrace : double option ! Leave the entrance one to the tourists, real inside-track revelers sit in the back in a paved courtyard, filled with vegetation. Totally discrete.
You go for… a chill happy hour as though you were in the country or a bucolic lunch sitting in the sun. On the menu: chicken tajine with quinoa (22€), broiled cod (22€), black Angus beef (28€) with potato gratin of house fries.
Think of reserving !
Open every day for dinner, Thursday to Sunday and on holidays for lunch.
Also check out Papillon, the foodistas passion.