5 Must-Visit Spots for Partying

Turn up the music, embrace the overdressed crowd, and let loose in a festive atmosphere where you’ll find yourself singing at the top of your lungs, sipping cocktails, grooving on benches, and raising your arms in pure joy. Let’s celebrate party restaurants! Put on your stilettos and sequined dress—the show must go on!

© Grouvie

The Venue: Perched on the top floor of the Brasserie des Prés near Odéon, Grouvie is the delightful retro surprise of the season. Step back into the disco era with a carpeted space alive with music, colors, disco balls, and a vinyl-filled library.

On the Plates: A cheeky feast prepared by chefs Théophile Hauser-Peretti and Thibault Darteyre, featuring scrumptious bites like pork foot cromesquis (€9), pistachio pâté en croûte (€14), garlic butter escargots (€12), and tarama with blinis (€9). Feeling indulgent? Opt for Sturia house caviars (starting at €80).

In the Glasses: Funky cocktails by world mixology champion Jennifer Le Nechet, inspired by brasserie cuisine. Highlights include The Temptations, a drinkable and ultra-decadent version of the iconic Paris-Brest (€15), and the lighter Blondie, a mix of browned butter Armagnac, Obazine, and Merlet extra-aged Pineau des Charentes (€16).

The Vibe: A groovy, electrifying playlist that will have you giving it your all on the dance floor.

The Bonus: No reservations needed (even for large groups). Tip: arrive at opening to secure a spot, or around 10:30 PM when the party heats up!

Grouvie, Brasserie des Prés, 6 Cour du Commerce Saint-André, Paris 6th. From Monday & Tuesday: 6:30 PM–1 AM, Friday & Saturday: 6 PM–1 AM, Sunday: 6 PM–12:30 AM
© Joann Pai (@joann-pai)

The Venue: Steps from the Champs-Élysées, this Italian gem combines good taste with live music and DJ sets. Giulia offers a chic, cozy ambiance with plush carpets, bucolic wallpaper, and velvety banquettes, perfect for celebrations with friends.

On the Plates: Classic Italian dishes ideal for sharing. Start with vitello tonnato (€22), fried calamari and prawns (€30), or truffle arancini with mozzarella sauce (€26). Follow with tonnarelli al parmigiano prepared tableside or the more subtle pappardelle al ragù (€36). End with tiramisu (€16), Cannoli Siciliani (€18), or refreshing fruttini citron-verveine (€18).

In the Glasses: Italian wines with bold tannins, alongside perfectly crafted Negronis, Bellinis, and Spritzes.

The Vibe: A mix of Italian hits you can’t help but sing along to.

The Bonus: Giulia transforms into a nightclub for an epic all-night celebration!

Giulia, 20 rue Quentin Bauchart, Paris 8th. 01 89 71 01 11. Tuesday to Saturday from 7 PM–2 AM
© Giulia

The location: It’s hard to find a more warm and friendly place than OUISTITI Paris, a restaurant as chic and chill at lunch as it is festive in the evening from Thursday to Saturday. Nestled just steps away from Gare Saint-Lazare and opened by two couples of friends, this charming address is divided into three areas centered around a superb vintage zinc bar, the beating heart of the establishment, where you can also sit for a drink and finger food (truffle gouda, white tarama…). Combining Art Deco notes with a touch of urban jungle, the elegant atmosphere is revealed through moiré green wallpaper, shimmering velvets, and even some mirrors to film your dance moves.

On the plates: The chef serves colorful dishes that smell of sunshine, all fresh and seasonal. Starting with artichoke carpaccio, bottarga, pomegranate, and herb lemon vinaigrette (€20), gravlax of salmon with Campari (€18), a turbot fillet with pomegranate molasses, vitelotte purée, and pak choi (€38), and even a devilishly good Angus ribeye with black garlic and licorice, grilled polenta (€42). For dessert, finish with a delicious Mont-blanc style pavlova (€16) or a Granny Smith coulis cheesecake (€16).

In the glasses: Behind the bar, an experienced mixologist shakes up truly spectacular signature cocktails. Start with the unmissable Ouistiti (Italicus, Lillet rosé, raspberry vinegar, tonic… €20) or the indulgent Capucin (Absolut vanilla, caramel syrup, egg white… €18). Prefer white wine? A bottle of Menetou-Salon, and you’re set (€50).

The sound: At OUISTITI Paris, festive evenings are accompanied by a DJ or a singer, playing pop/disco sounds from the 80s, starting with soul hits before progressing to tracks that will get you dancing (Freed from desiiiire!).

The plus: The feeling of being welcomed by friends, as the owners and staff are incredibly friendly, making you want to become a regular!

OUISTITI Paris, 58 rue de l'Arcade, Paris th. 01 55 06 10 75. Open Tuesday and Wednesday from 12:00 to 14:30 and from 19:00 to 00:00. Thursday from 12:00 to 14:30 and from 19:00 to 1:00. Friday from 12:00 to 14:30 and from 19:00 to 2:00. Saturday from 19:00 to 2:00.

The location: The former Roxie, still under the management of Paris Society, has had a major facelift and is now called Mondaine. With a neo-cabaret spirit, this beautiful lady is showing off her best features: all-over carpeting, animal prints (leopard leading the pack), sexy mirrors, and sultry four-poster beds. The venue is spread over two floors, with a bar, alcoves, library, and smoking room where you can freely wander and clink glasses in the spirit of spontaneous encounters.

On the plates: Delicate dishes that please the stylish crowd and ensure lightness to fall in love with the night: tuna tartare, avocado, fresh herbs (€29), avocado with olive oil and lemon (€16), or dorado carpaccio with citrus vinaigrette (€26). Also, heartier dishes often boosted by a noble ingredient: truffle rigatoni (€45), bass fillet with celery purée and Choron sauce (€48), salmon tataki with sucrine heart (€36), and delicious albuferra poultry with wild mushrooms (€44). For dessert: tarte belle Hélène (€18), crème brûlée (€14), or cute little choux to share while whispering sweet words (€34).

In the glasses: Signature cocktails we love, such as the Mondaine (Moët & Chandon Brut Impérial champagne, Grey Goose vodka, cherry, cassis €22) or the Leopard (Grey Goose vodka, Grand Brulot, raspberry, ristretto €20).

The sound: For every “party,” a team of musicians and singers plays nostalgia-laden top French variety and classic hits from elsewhere that everyone knows by heart and sings with joy!

The plus: Behind the velvet curtains, Mondaine transforms into the temple of memorable nights, where you can also host private events, product launches, after-shows, etc.

Mondaine, 23 rue de Ponthieu, Paris 8e. 01 53 75 31 00.
Open Wednesday from 20:30 to 2:00 and Thursday to Saturday from 20:00 to 2:00. Reservations highly recommended.
© Mondaine

The location: A Mediterranean-inspired restaurant we love in Paris, festive and irresistibly elegant! Chez Gala, the decor sets the tone: sparkling disco balls, colored stained-glass windows, white tablecloths, candleholders, and dimmed lights illuminating every table. A chic and nostalgic atmosphere that takes us back to the 70s with style. The detail that makes the difference? A sublime cocktail bar nestled at the back, perfect for a refined pre-dinner drink or to extend the evening.

On the plates: Masterfully orchestrated by Chef Zac, the restaurant’s cuisine blends French gastronomy with Mediterranean accents. Enjoy finely sourced ingredients and a menu that follows the rhythm of the seasons. To start, the mille-feuille with feta cream & fig chutney with thyme (€18). Then, the intriguing squash panna cotta with sun-dried tomato condiment (€15). For the main dish, go for the roasted rack of lamb with a sweet-salty citrus glaze, so tender you’ll die for it (€39), or the pressed poultry confit in its rich juice (€32). For those who love sharing, the 12-hour confit lamb shoulder serves 4 (€110). And for dessert, the difficult choice is between the Gala cabbage with vanilla & hazelnut praline (€19) or the 3-chocolate moist cake (€18).

In the glasses: Delicious cocktails (€20), we loved the yellow ragazzo (limoncello, green chartreuse, sugar, lime, stracciatella espuma) or the pink révolution (Belvedere vodka, Disaronno amaretto, hibiscus, lime, rose water espuma).

The sound: Enjoy delicious dishes accompanied by a soft piano-voice and singers who invite you to respond during the first course, before the DJ takes over and gets the whole room dancing until 2 am.

The plus: Be seduced by the incredible disco-hammam in the basement. A sublime and unique venue with its own bar and DJ space. Perfect for large tables or private events, offering a unique experience at the crossroads of chic and quirky.

Chez Gala, 6 rue Arsène Houssaye, Paris 8e. 06 17 93 52 38.
Open Wednesday to Saturday from 19:45 to 2:00. Reservations highly recommended.
© Chez Gala

The location: A true hotspot, this bistro-souk opened by Aurélien Delaeter (also the founder of Badaboum) is always buzzing. It’s no surprise, as even in the kitchen, the programming hits the mark. Chef Yves, with a globetrotter spirit, wows the entire Paris crowd with Mediterranean dishes reworked into tapas style. A feast to remember in a wild atmosphere!

On the plates: Bold flavors with a string of delights to share: homemade hummus (€9), veal kefta gyoza with date ketchup (€10), cauliflower tabbouleh with spices (€9), saffron cream mussels (€9), sabah falafels (€11), lamb shoulder cooked low and slow for 3 people (€95), tagine for 3 (€80), plus 3 choux filled with maa ouard mousseline (€9), oriental pastries from Zenouba bakery (€3/piece), or tea or coffee (€2.50).

In the glasses: Try the powerful Margha-Rissa with tequila (€14), the refined Quba Medina with ginger beer and Havana Club Especial (€14), or the surprising Habibi Campari with gin (€14).

The sound: From 11 pm, Thursday to Saturday, enjoy pop-rock, dance, electro, groove from Diana Ross, or 70s disco.

The plus: Since September, La Casbah hosts a lively dinner every Wednesday with piano karaoke, and on Thursdays, enjoy the hypnotic dances of Elie el Sultan.

La Casbah Paris, 18-20 rue de la Forge Royale, Paris 11e. 01 88 33 41 78.
Open Wednesday to Saturday from 19:30 to 2:00. Reservations highly recommended.
© La Casbah

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