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Home
Food and Drinks
History
Resto & Food
Bonhomme, the new hot bistro of the 10th
Dante familiar with Paradise
La Main Noire: the new coffee shop just like in Melbourne
Alain Ducasse opens his haute biscuit factory in Bastille
Wilfried Romain makes a stopover at the Grand Quartier
Ava Kitchen, the new hot spot like in Los Angeles
Langosteria: when the cult Milanese table settles in Paris
Rosa Bonheur opens a huge terrace in the Bois de Vincennes
After Bellanger and Dubillot, it's time for Brasserie Martin!
Evenings with free cocktails, gifts and DJ sets with your feet in the water
The brunch on the terrace to know absolutely
An Italian guinguette feet in the water
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