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Home
Food and Drinks
History
Resto & Food
The irresistible Pierre Hermé cone
The devilish sherbet by Henri Leroux
The sugar-free ice creams of twigs on a diet
The little madeleines of Akrame
The cookies of Jean Hwang Carrant
Candyfarms, furiously sexy comfort-food
Bite into Fortune Cookies
Cookiz by Le Zeste, the über cookie
Mamm, the fail-proof cookie mix
A beachcomber snack time
Monsieur Benjamin : the perfect tea salon right near Beaubourg
Blueberry, a very rock maki cantina
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