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Home
Food and Drinks
History
Resto & Food
Sacha Finkelsztajn, the yellow bakery
Liberté, the king of the rue des Vinaigriers
The new biscuit maker that has taken Montmartre by storm
Epicerie Lion, temple of unmissable dishes
Dinner at Lazare
The earthy and trendy grocery store-restaurant
It-truffles for penny pinchers
Souk Botanique, jolie herboristerie-épicerie fine
The small Spanish bodega
Maison Plisson, a French style boqueria
A very addictive healthy down to earth fast-food at small prices
Edgar, the little bistro to be tested absolutely
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