Cuistance is typically the kind of place we love: a great decor, a combo of leather, marble, in a laid back bistro spirit with in the kitchen. A young chef that works with really top notch products.
Right near Louvre-Rivoli, this address is the new trendy lair for chic foodies in their thirties. It’s filled with pretty girls and good looking guys who come for good eats and great drinks!
We love: their concept that does not features a proper 'starter, dish and dessert' menu, but a series of little dishes to choose from in order to put together a dinner « as you want it». A great idea for big appetites as well as twigs on a diet …
Our favorite? A carpaccio of sea bream and pansy flower (12€), crab slaw with aniseed, crispy veggies (11€), a poached egg with asparagus (10€), a wonderful burrata with hazelnut oil, mustard stems (12€). For the Spring touch : red fruit, sanguine jelly, cumber sherbet (10€)
Tops: the bread comes from le pain des amis, the best bakery in the capital situated near Canal Saint Martin.
Open Tuesday to Saturday, from noon to 3pm, and from 7pm to midnight.
Picture credit : Facebook Cuistance
