Natural wine, good sounds mezze to be shared… It’s really fun at Baba’ ! So what if we had to give you a quick insight? Tel Aviv in the Marais with the happy few de of fashion, advertising and design on deck. You get the gist: the is the new spot to be tested very quickly.
Tel Aviv in the Marais
And like any new hot address, there is a great team on deck and a group of buddies behind it all: Thomas Kolnikoff (ex Maison Mère in the 9th) and Jean Noel, (ex-Konbini), a former New York advertizer.
Starting with the AD: studio Rodéo Basilic signs a super slick Parisian decor mixing glass window-displays, an oak bar, brick without forgetting the wonderful illustrations of the Violaine & Jeremy duo.
In the kitchen : Liran Tal, a specialist of the new Med wave, straight from pointur 'Israel four years ago and worked with the top tier: Balagan, Dersou and Mulko...
At the bar or comfortable seated, we share a plated of mezzes: falafels, tarama, merguez with citron, fab houmous (€21) along with good Tunisian bread) sprinkled aniseed and fennel seeds, small fish balls with yogurt sauce (€20) or the Paris-Tel-Aviv with praline-sesame (€9).
In brunch mode on Saturday
The Saturday lunch menu is ideal for hangovers or a comfy pit-stop while strolling in the Marais. The result: a real chakchouka (€12), its green version (€13) or a schnitzel chicken served with an Israeli coleslaw (€16) as well as a crunchy chocolate mousse with angel hair.
We highly recommend testing their famous Steak'n'eggs (€18), Med foodporn in all its splendor : minute steak, organic egg sunny side up, roasted apples, shoug, tomatoes, tahini sauce and new onions. Yummy
Closed Sunday night and Monday
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